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Recipe: Bruna’s Cheese Bread Smoked Salmon and Cream cheese sandwich

Bruna’s Cheese Bread Smoked Salmon and Cream cheese sandwich

The sandwiches are great for lunches on the go.

Ingredients:

· 1 package of Bruna’s buns

· 6 ounces cream cheese softened

· 6 ounces sliced smoked salmon (or lox)

· Fresh ground black pepper to taste

· Optional: 1/3 cup thinly sliced red onion

· Optional: 2 tablespoons dill or capers

· Garnish: lemon wedges

Directions:

1.Gather the ingredients.

2. Spread the buns bottom halves with cream cheese. Sprinkle half the capers over the cream cheese, if desired.

3. Top with sliced smoked salmon.

4. Garnish the buns tops with the rest of the capers, onion, and black pepper. Garnish with fresh lemon wedges.

5. Enjoy 🙂

About Bruna’s Cheese Bread: In Brazil,Pão de Queijo or Cheese bread, is very popular. When I was growing up in Bauru, Brazil, my favorite place to go with my family and friends was a restaurant which served delicious sandwiches on Cheese bread.

When I moved to the U.S., I desperately missed my cheese bread, and I had a hard time finding it in the grocery stores. In 2017 I started working in a Brazilian steak house as a server where they serve Brazilian cheese bread as an appetizer. I noticed that customers would go crazy for cheese bread. Most of the time they would ask me for cheese bread TO-GO.

That’s when the idea of Bruna’s Brazilian Cheese Bread was born.

I am focusing on providing my local customers with our handcrafted nutritious, delicious authentic Brazilian Cheese Bread . My mission is to serve the community and with the belief that all women and children should be empowered to reach their dream.

Recipe: Bruna’s Cheese Bread: No Cook Guacamole Dip

Bruna’s Cheese Bread No Cook Guacamole Dip with Bruna’s Cheese Bread Bites.

A great appetizer to serve to your guests. Instead of Chips use a package of Bruna’s Cheese Bread Bites.

Ingredients:

· Package of Bruna’s bites

· 4 medium ripe avocados, halved and pitted

· ½ cup finely chopped white onion (about ½ small onion)

· ¼ cup finely chopped fresh cilantro

· 1 small jalapeño, seeds and ribs removed, finely chopped

· 3 tablespoons lime juice (from about 1 ½ limes), or more if needed

· 1 teaspoon kosher salt, more to taste

Directions:

1. Using a spoon, scoop the flesh of the avocados into a low serving bowl, discarding any bruised, browned areas.

2. Using a pastry cutter, potato masher, or fork, mash up the avocado until it reaches your desired texture .

3. Promptly add the onion, cilantro, jalapeño, lime juice, and salt. Stir to combine.

4. Taste and add additional salt, until the flavors really sing. If it needs more zip, add a little more lime juice.

5. Bake Bruna’s Bites per directions on the package. Serve with guacamole dip.

6. Enjoy 🙂

About Bruna’s Cheese Bread: In Brazil,Pão de Queijo or Cheese bread, is very popular. When I was growing up in Bauru, Brazil, my favorite place to go with my family and friends was a restaurant which served delicious sandwiches on Cheese bread.

When I moved to the U.S., I desperately missed my cheese bread, and I had a hard time finding it in the grocery stores. In 2017 I started working in a Brazilian steak house as a server where they serve Brazilian cheese bread as an appetizer. I noticed that customers would go crazy for cheese bread. Most of the time they would ask me for cheese bread TO-GO.

That’s when the idea of Bruna’s Brazilian Cheese Bread was born.

I am focusing on providing my local customers with our handcrafted nutritious, delicious authentic Brazilian Cheese Bread . My mission is to serve the community and with the belief that all women and children should be empowered to reach their dream.

Recipe: Bruna’s Cheese Bread Gourmet Grilled Cheese

Bruna’s Cheese Bread Gourmet Grilled Cheese

These sandwiches are sure to curb your cravings and are a great spin on traditional grilled cheese.

Ingredients:

  • 1 package of Bruna’s buns
  • 1 cup shredded cheese or sliced cheese
  • 1/2 cup baby kale
  • Red chili flakes

Directions:

1.Bake cheese bread buns as directed on the package cut in half then set aside.

2.Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese or shredded cheese, bay kale and red chili , if desired.

3.Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over; continue grilling until cheese is melted. Repeat with remaining buns.

About Bruna’s Cheese Bread: In Brazil,Pão de Queijo or Cheese bread, is very popular. When I was growing up in Bauru, Brazil, my favorite place to go with my family and friends was a restaurant which served delicious sandwiches on Cheese bread.

When I moved to the U.S., I desperately missed my cheese bread, and I had a hard time finding it in the grocery stores. In 2017 I started working in a Brazilian steak house as a server where they serve Brazilian cheese bread as an appetizer. I noticed that customers would go crazy for cheese bread. Most of the time they would ask me for cheese bread TO-GO.

That’s when the idea of Bruna’s Brazilian Cheese Bread was born.

I am focusing on providing my local customers with our handcrafted nutritious, delicious authentic Brazilian Cheese Bread . My mission is to serve the community and with the belief that all women and children should be empowered to reach their dream.

Recipe: Dulce de Leche Bruna’s Cheese Bread Buns

Recipe: Dulce de Leche Bruna’s Cheese Bread Buns

These delicious Dulce de Leche Cheese Buns are great for parties or everyday. These are made with Bruna’s Cheese Bread Buns which can be purchased here.

Dulce de Leche Buns

Ingredients:

1 package cheese bread buns

1 cup dulce de leche

Mixed berries (raspberries, blueberries, strawberries)

Powdered sugar ( optional)

Directions:

1. Bake cheese bread buns as directed on the package then set aside to cool. Once cooled cut in half .

2. Take a scoop of dulce de leche and place into the center of the half bun. Fill up as much as you would like.

3. Top the dulce de leche with fresh fruit (blueberries,raspberries, strawberries.) Mix them up or keep them separate, it’s up to you.

4. Enjoy 🙂

About Bruna’s Cheese Bread: In Brazil,Pão de Queijo or Cheese bread, is very popular. When I was growing up in Bauru, Brazil, my favorite place to go with my family and friends was a restaurant which served delicious sandwiches on Cheese bread.

When I moved to the U.S., I desperately missed my cheese bread, and I had a hard time finding it in the grocery stores. In 2017 I started working in a Brazilian steak house as a server where they serve Brazilian cheese bread as an appetizer. I noticed that customers would go crazy for cheese bread. Most of the time they would ask me for cheese bread TO-GO. That’s when the idea of Bruna’s Brazilian Cheese Bread was born. I am focusing on providing my local customers with our handcrafted nutritious, delicious authentic Brazilian Cheese Bread . My mission is to serve the community and with the belief that all women and children should be empowered to reach their dream.